Viamala and the Rheinwald Goats

The Viamala region stretches from the confluence of the Anterior Rhine and the Posterior Rhine to the San Bernardino and Splügen passes. This strategically important location was already recognised by the Romans, who developed the Splügen Pass into one of the principal north–south routes across the Alps.

In the 18th century, the Splügen Pass became the most important trade route linking southern Germany with the Mediterranean and, through it, the rest of the world. Cotton, linen, spices, citrus fruits, wine and cheese were among the many goods transported along this route.

This flourishing trade also brought the first travellers to the region. Goethe and Nietzsche both crossed the Viamala on their journeys south. Inns for muleteers and the first hotels were established, and with the opening of the Commercialstrasse in 1822, the region entered a period of remarkable prosperity. New hotels and spa facilities were built, further expanding the tourism infrastructure. Only with the opening of the Gotthard Railway and later the Simplon Tunnel did the region gradually lose its importance as a major trade corridor.

The opening of the San Bernardino road tunnel and the A13 motorway introduced a new era of transit through the Viamala region. For the past 25 years, the historic trade route and Roman road over the Splügen Pass have been promoted as the ViaSpluga long-distance hiking trail, linking Thusis with Chiavenna.

Beyond its rich history, the Viamala region captivates visitors with spectacular natural landscapes that appeal equally to those seeking peace and quiet, and to mountain sports enthusiasts. With more than 80% of its farmland managed according to organic farming principles, regional produce plays a central role. This is reflected in the region’s gastronomy, which ranges from traditional inns and historic hotels to Michelin-starred restaurants, offering an outstanding variety of culinary experiences.