Jean-Jacques Gauer
Member of the Steering Committee of Vaud Promotion
The ‘Grands Sites du Goût’ (Great Sites of Taste) is a network of regions that use their gastronomy and wines as the flagship of their tourist offer. The aim is to promote a destination through one or more products that tell the story of its history, culture and landscape.
The project has two main aims:
To create a national network of around twenty ‘Great Sites of Taste’ offering a new gourmet geography for our country.
To position Switzerland nationally and internationally as a food and wine destination.
Grands Sites du Goût’ is a project of the Fondation pour la Promotion du Goût.
Member of the Steering Committee of Vaud Promotion
President of Gastrovaud
President of the Steering Committee & Director of the Fondation pour la Promotion du Goût
Biologist and Director of DIVO SA
President of the Swiss Culinary Heritage Association
Advisor to the Swiss Federal Institute of Intellectual Property
Director of Sapori Ticino
Journalist
Director of the Swiss PDO-PGI Association
Director of Swiss Wine Promotion
Communication Officer
Project coordinator for German-speaking Switzerland
Project coordinator for French-speaking Switzerland